FAQ yokupheka nge-infrared

Usenokuba udidekile malunga nokuba yintoni umahluko phakathi kwe-infrared kunye ne-induction cooktops….Zombini iinketho zinexesha elide zikhona, ke ukunceda ukususa nakuphi na ukubhideka, masijonge kwaye sixoxe ngepleyiti eshushu ye-infrared vs ipleyiti eshushu yokungeniswa kunye nokuba zisebenza njani zombini iindlela zokupheka.Siza kuxoxa ukuba kutheni ukukhetha kunye nokusebenzisa ubushushu be-infrared yeyona nto ingcono kwaye ingabizi kakhulu.Kwaye siza kuxoxa ngeenzuzo zokupheka kwe-infrared.Uyathanda ukubona ezona oveni ze-infrared ezidumileyo?

Ukupheka kwe-infrared yindlela enenzuzo yokupheka ukutya okunempilo kunye nokugcina izondlo.

Ngokukhawuleza ukupheka uninzi lokutya- 3 x ngokukhawuleza kuneendlela zemveli

Ayivezi bushushu kwaye igcina ikhitshi lakho lipholile

Ukupheka ukutya kwakho ngokulinganayo kakhulu, hayi iindawo ezishushu okanye ezibandayo

Igcina isiqulatho sokufuma esiphezulu ekutyeni

Izipheki ziphathwa kakhulu - Izipheki zeBenchtop, ii-oveni zetoaster kunye neendawo zokupheka ezenziwe ngeceramic zifanelekile

amakhitshi, iiRV's, isikhephe, amagumbi okulala, inkampu

Ii-infrared BBQ's zincinci kakhulu ukuzisebenzisa kwaye kutshiphu ukuziqhuba

Ii-cooktops ze-infrared zenziwe kwizibane zokufudumala ze-quartz ze-infrared kwisitya setsimbi esikhuselekileyo.Izibane zidla ngokurhangqwa ziikhoyili ezikhazimlayo ukuze zikhuphe nobushushu obukhazimlayo.Obu bushushu bukhazimlayo buhambisa ubushushu obuthe ngqo kwi-infrared embizeni.Uyakufumana ii-cooktops ze-infrared zinamandla aphezulu ombane kuneekhoyili eziqinileyo zombane ngokuphindwe ka-3 ngaphezulu kokusebenza ngokufanelekileyo.Inzuzo yabapheki be-infrared phezu kwabapheki be-induction: naluphi na uhlobo lweembiza kunye neepani zinokusetyenziswa.Ngee-cooktops ze-induction, udinga i-cookware ekhethekileyo.

UBill Best wenza isitshisi sokuqala esisebenza ngegesi esine-infrared ekuqaleni koo-1960.UBill wayengumseki we-Thermal Engineering Corporation kwaye unelungelo lobunikazi besitshisi sakhe se-infrared.Yaqala ukusetyenziswa kwiifektri nakwimizi-mveliso efana nezityalo zokwenza amatayara kunye nee-oveni ezinkulu ezisetyenziselwa ukomisa ipeyinti yesithuthi ngokukhawuleza.

Ngeminyaka yoo-1980, i-ceramic infrared grill yayisungulwe nguBill Best.Wathi akongeza into yakhe yesitshisi se-infrared kwi-grate ye-barbecue awayenzayo, wafumanisa ukushisa kwe-infrared okuphekwe ukutya ngokukhawuleza kwaye kugcinwe amanqanaba aphezulu okufuma.

Ubushushu be-infrared bebusoloko bukhona.Ii-oveni ze-infrared zifumana igama lazo kwizinto zokufudumeza ezikude kwi-infrared ezikhoyo kumbindi wendibano yazo yokufudumeza.Ezi zinto zobushushu zidala ubushushu obukhazimlayo obudlulela ekutyeni.

Ngoku kwi-grill yakho yesiqhelo yamalahle okanye igesi, igrill ifudunyezwa ngokutshisa ilahle okanye igesi ethi ifudumeze ukutya isebenzisa umoya.Iigrills ze-infrared zisebenza ngokwahlukileyo.Basebenzisa izinto zombane okanye zerhasi ukufudumeza umphezulu othi emva koko ukhuphe amaza e-infrared ngqo ekutyeni okusepleyitini, isitya okanye igrill.

 I-Induction Cooking yindlela entsha yokufudumeza ukutya.Ii-cooktops ze-induction zisebenzisa i-electromagnets ngokuchasene ne-thermal conduction ukutshisa imbiza.Ezi zixhobo zokupheka azisebenzisi naziphi na izinto zokufudumeza ukuhambisa ubushushu kodwa zifudumeze ngokuthe ngqo isitya kunye nentsimi ye-electromagnetic ngaphantsi kwendawo yokupheka yeglasi.Intsimi ye-electromagnetic idlulisela ngoku ngqo kwi-cookware enemagnethi, ibangela ukuba ifudumale- enokuba yimbiza yakho okanye ipani.

Inzuzo yoku kukufikelela kumaqondo obushushu aphezulu ngokukhawuleza ngolawulo olukhawulezileyo lobushushu.Ii-cooktops ze-induction zineenzuzo ezininzi kumthengi.Enye yazo kukuba umphezulu wokupheka awutshisi, nto leyo enciphisa amathuba okutsha ekhitshini.

Izipheko zokuvalela zenziwe ngeengcingo zobhedu ezibekwe phantsi kwesitya sokupheka kuze emva koko kugqitywe imagnethi etshintshanayo ngocingo.Umsinga otshintshayo uthetha nje lowo uqhubeka ubuya umva.Le yangoku idala indawo eguquguqukayo yamagnetic eya kuthi ngokungathanga ngqo ivelise ubushushu.

Unako ngokwenene ukubeka isandla sakho phezu kweglasi kwaye awuyi kuva nto.Ungaze ubeke isandla sakho esandula kusetyenziselwa ukupheka kuba izakuba shushu!

I-cookware efanelekileyo kwizipheki zokuqhelanisa zenziwe ngeentsimbi ze-ferromagnetic ezifana nentsimbi etyhidiweyo okanye intsimbi engenasici.Ukubonelela ukuba usebenzisa idisk yeferromagnetic, ikopolo, iglasi, ialuminiyam, kunye nemagnethi, iintsimbi ezingenazintsimbi zingasetyenziswa.

Abantu bahlala bebuza umbuzo "we-infrared hot plate vs induction" xa kuziwa kusetyenziso lwamandla.Abapheki be-infrared basebenzisa malunga ne-1/3 yamandla angaphantsi kunazo naziphi na ezinye iintlobo zezipheki okanye iigrill.Izitshisi ze-infrared zitshisa ngokukhawuleza, zivelisa amaqondo obushushu aphezulu kunegrill yakho eqhelekileyo okanye umpheki unako.Abanye abapheki be-infrared bayakwazi ukufikelela kwi-980 degrees Celsius kwimizuzwana engama-30 kwaye banokugqiba ukupheka inyama yakho ngemizuzu emibini.Oko kuyakhawuleza kakhulu.

Izipheki ze-infrared kunye ne-BBQ grills kulula kakhulu ukuzicoca.Cinga ngabo bonke ubumdaka ngexesha lokugqibela usebenzisa igrill okanye ilahle yamalahle….Zonke ii-splatters ebekufuneka zicocwe….Izinto ezigqunywe ngeceramic kwi-infrared BBQ zifuna nje ukusulwa kwaye isitya sesipheki sebhentshi singena kwidishwasher.

Ukupheka kwe-infrared kuqinisekisa ukuba ubushushu busasazwa ngokulinganayo kwindawo yokupheka.Ubushushu obukhazimlayo bungena ngokulinganayo ekutyeni kwakho kwaye buqinisekise ukuba ukufuma kuhlala kuphezulu.

Ubushushu obuphantsi

Abapheki be-infrared bashushu ngokukhawuleza kakhulu.Sicebisa ukuba ujonge ukutya ngokusondeleyo kwaye unciphise ubushushu xa kufuneka.Kuya kufuneka ukhethe i-infrared cooker enesetingi zobushushu obahlukeneyo.

Ilungile kwiNdawo

Abapheki be-infrared kunye neegrill zisebenzisa malunga neepesenti ezingama-30 zepetroli ngaphantsi kunegrill yakho yombane, igesi okanye ilahle.Oku kongela imali kwaye kunceda okusingqongileyo.Fumana ukuba zeziphi iigrill ezi-5 ze-infrared ezizezona zidumileyo apha

Ukongela Ixesha

Ngenxa yokuba i-infrared grills itshisa ngokukhawuleza, yenza ukupheka ngokukhawuleza.Unokwenza i-barbecue, inyama eyosiweyo, upheke ukutya kwaye wenze yonke into oyifunayo ngokukhawuleza amaxesha amathathu kunompheki oqhelekileyo.

Zikhawuleza kangakanani ii-infrared cookers?

 Izipheki ze-infrared zinokunyuka ukuya kuthi ga kwi-800 degrees celsius kwimizuzwana engama-30.Yiloo ndlela abakhawuleza ngayo.Ngokuxhomekeke kwimodeli kunye nohlobo lwekhosi, unokufumana ezinye iimodeli ezicothayo.Qaphela ukuba yonke indawo yokuhambisa ubushushu nge-infrared kungenxa yesantya.

Izitshisi zerhasi kunye nezipheki zamalahle ziya kufuna ukuba ubushushu buqhutywe kwinqanawa yakho yokupheka kwaye emva koko ulinde inqanawa ukuba ishushu ngaphambi kokuba ubushushu bunyuke. Imiphezulu ye-infrared ifaka ubushushu kwiinqanawa zakho zokupheka ngokukhawuleza kwaye zikhusele ukutya kwakho ekonakalisweni.Khawufane ucinge ukupheka i-barbecue ngemizuzu nje eli-10 kwaye ube nayo imnandi njengakuqala.Ungathanda kwakhona ukujonga i-charcoal grills

Awudingi izixhobo zokupheka ezikhethekileyo njengoko sele sitshilo.Njengabapheki abaqhelekileyo unokufumana iitoni zezincedisi onokuthi uzifune nangona kunjalo….. Njengezitya zeglasi ezishinyeneyo ezikhethekileyo zesipheki sakho.

Ukupheka kwe-infrared kunye ne-Induction Cooking zombini iindlela ezilungileyo zokupheka.I-infrared nangona kunjalo ibonelela ngeenzuzo ezongezelelekileyo njengoko ukutya kwakho kuphekwa ngokukhawuleza ngaphandle kokutshiza ukutya kwakho ngothuthu okanye umsi.Izipheki ze-infrared nazo zilungile kwindalo esingqongileyo - zisinceda ukuba sisebenzise amafutha aphantsi kwefosili ukuvelisa ubushushu.